INGREDIENTS
- 3/4 c. almond milk
- 1/2 c. ice
- 2 tbsp. almond butter
- 2 tbsp. unsweetened cocoa powder
- 2 to 3 tbsp. keto-friendly sugar substitute to taste (such as Swerve)
- 1 tbsp. chia seeds, plus more for serving
- 2 tbsp. hemp seeds, plus more for serving
- 1/2 tbsp. pure vanilla extract
- Pinch kosher salt
DIRECTIONS
- Combine all ingredients in blender and blend until smooth. Pour into a glass and garnish with more chia and hemp seeds.
